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Salt cod fillet

Salt cod fillet

FILETTO DI BACCALA

€12

Le Bon Boulanger · Rome · singola porzione

Nutrition

≈ 300 kcalper portion of about 200 g
  • Protein40%
    40%
  • Fat60%
    60%
  • Carbohydrates0%
    0%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A large piece of rehydrated salt cod, prepared by poaching or frying.

Cuisine
Italian

Typical ingredients

  • salt cod
  • olive oil
  • herbs

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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