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Fresh vegetable soup

Zuppa di verdure fresche

€9

Hostaria al Boschetto · Rome

Soup made with fresh vegetables.

Nutrition

≈ 100 kcalper portion of about 300 g
  • Protein14%
    14%
  • Fat16%
    16%
  • Carbohydrates70%
    70%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A light soup made by simmering various seasonal fresh vegetables in broth.

Cuisine
Italian

Typical ingredients

  • seasonal vegetables
  • vegetable broth
  • onion
  • carrot
  • celery

General information about this dish, not provided by the venue.

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Fresh vegetable soup: where else to eat it Back to the menu of Hostaria al Boschetto