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Dakos

Dakos (3,9)

€13.50

Greco Romano · Rome

Cretan Dakos topped with grated tomato, oregano, Greek Feta DOP, parsley, Kalamata olives, capers, and Greek olive oil.

Nutrition

≈ 350 kcalper portion of about 200 g
  • Protein9%
    9%
  • Fat52%
    52%
  • Carbohydrates39%
    39%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A traditional Cretan rusk salad topped with grated tomatoes, olives, capers, and feta cheese.

Cuisine
Greek (Cretan)
Origin
Crete

Typical ingredients

  • rusks
  • tomato
  • feta cheese
  • kalamata olives
  • capers
  • parsley
  • olive oil

General information about this dish, not provided by the venue.

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Dakos: where else to eat it Back to the menu of Greco Romano