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Zucchini "scapece"

Zucchini "scapece"

ZUCCHINE ALLA "SCAPECE"

€8

FICO · Rome

Nutrition

≈ 200 kcalper portion of about 200 g
  • Protein5%
    5%
  • Fat72%
    72%
  • Carbohydrates23%
    23%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried zucchini slices marinated in vinegar and oregano.

Cuisine
Italian (Campanian)

Typical ingredients

  • zucchini
  • vinegar
  • oregano
  • garlic
  • olive oil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy

Origin
Italy
Read more

Zucchine alla scapece is a Neapolitan cuisine dish of large slices of zucchini prepared with vinegar, seasoning, and garlic.

Excerpt from the Wikipedia article “Zucchine alla scapece” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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