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Boiled meat meatballs with green sauce

Boiled meat meatballs with green sauce

Polpette di bollito e salsa verde

€14

Dietrocasa - Trattoria Pizzeria · Rome

Nutrition

≈ 400 kcalper portion of about 200 g
  • Protein21%
    21%
  • Fat61%
    61%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Fried meatballs made from leftover boiled meat, typically served with a traditional herb-based green sauce.

Cuisine
Italian
Origin
Italy

Typical ingredients

  • boiled meat
  • eggs
  • breadcrumbs
  • parsley
  • capers

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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