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Bucatini alla Gricia

Checchino dal 1887 · Rome

Nutrition

≈ 650 kcalper portion of about 350 g
  • Protein16%
    16%
  • Fat50%
    50%
  • Carbohydrates35%
    35%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic pasta dish made with guanciale, pecorino cheese, and black pepper.

Cuisine
Italian (Roman)
Origin
Rome

Typical ingredients

  • bucatini
  • guanciale
  • pecorino romano
  • black pepper

General information about this dish, not provided by the venue.

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