Nutrition
≈ 1,000 kcalper portion of about 400 g
- Protein15%
- Fat44%
- Carbohydrates41%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A pizza topped with mozzarella and amatriciana sauce, which consists of tomato, guanciale, and pecorino.
- Cuisine
- Italian (Lazio)
- Origin
- Amatrice, Italy
Typical ingredients
- mozzarella
- tomato sauce
- guanciale
- pecorino romano
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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