Selection of cured meats
Selekcija suhomesnatih proizvoda
€11
Gostionica Kaneta · Rijeka
A platter with Istrian prosciutto, Slavonian kulen, homemade sausages and bacon.
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein19%
- Fat79%
- Carbohydrates2%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter featuring various cured meat products such as prosciutto, spicy sausages, and bacon.
- Cuisine
- Croatian
- Origin
- Croatia
Typical ingredients
- istrian prosciutto
- kulen
- sausage
- bacon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Selection of cured meats: where else to eat it Back to the menu of Gostionica Kaneta