Prosciutto and Cheese

Pršut Sir

€13

Anić Kostrena · Rijeka

Drniški prosciutto and Paški cheese.

Nutrition

≈ 450 kcalper portion of about 150 g

Protein22%
22%
Fat76%
76%
Carbohydrates2%
2%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A cold appetizer featuring cured ham and local sheep's milk cheese. It is typically served sliced with olive oil or bread.

Cuisine: Croatian (Dalmatian)
Origin: Croatia

Typical ingredients

drniški prosciutto
paški cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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Prosciutto and Cheese: where else to eat it Back to the menu of Anić Kostrena