Charcuterie platter – prosciutto, truffle salami, chicken terrine, and gherkins
€7.50
Martinelli · Riga
Nutrition
≈ 500 kcalper portion of about 150 g
- Protein21%
- Fat74%
- Carbohydrates5%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of cured meats including prosciutto and truffle salami, accompanied by chicken terrine and pickles.
Typical ingredients
- prosciutto
- salami
- chicken terrine
- gherkins
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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