MUSSELS IN WHITE WINE-LEEK SAUCE
MĪDIJAS BALTVĪNA-PURAVU MĒRCE
€14
Burzujs · Riga
Mussels in white wine-leek sauce, served with toasted bread.
Nutrition
≈ 400 kcalper portion of about 400 g
- Protein29%
- Fat31%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Mussels steamed or simmered in a sauce made from white wine and leeks, usually served with bread.
Typical ingredients
- mussels
- white wine
- leeks
- bread
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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