Veranda Palmovka

Beef tartare with ketchup, mustard, onion, cumin, garlic and Worcestershire sauce, served with toast.

Salmon tartare with mustard, capers, dill, lemon, honey and onion, served with white bread.

Pickled hermelín with chili pepper, colored pepper, garlic and herbs, served with bread.

Fried cheese bites filled with chili and jalapeños.

Beef burger in a sesame bun with cheddar, lettuce, mayonnaise and cucumbers, served with fries.

Spicy beef burger in a sesame bun with cheddar, lettuce, chipotle mayonnaise and jalapeños, served with fries.

Venison burger with cranberry mayonnaise, onion remoulade, Niva cheese and arugula, served with fries.

Quesadilla with pulled meat, cheddar, lettuce and sour cream.

Caesar salad with romaine lettuce, caesar dressing and croutons.

Warm salad with beef hanger steak, baby carrots, green beans and potatoes in teriyaki sauce.

Baked pancakes filled with meat, served with eggs and mushroom sauce.

Pork or chicken schnitzel served with fries.

Chicken Cordon Bleu roll with American potatoes and cabbage salad.

Filleted beef hanger steak with au gratin potatoes and mustard sauce.

Beef ribs with cabbage salad, mustard and bread.

Pork tenderloin served with basil gnocchi.

Salmon steak with wild cream rice and teriyaki sauce.

Fried cod served with tartar sauce and fries.

Chocolate fondant served with fresh fruit and vanilla ice cream.