Hunter's style pork with potato dumpling and cabbage
Vepřové po lovecku s bramborovým knedlíkem a zelím
CZK 159≈ €6.52
Excelsior Pub · Prague
Pork meat served with potato dumpling and cabbage.
Nutrition
≈ 700 kcalper portion of about 500 g
- Protein21%
- Fat47%
- Carbohydrates33%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pork meat prepared in a rich sauce, typically served with traditional potato dumplings and braised cabbage.
- Cuisine
- Czech
Typical ingredients
- pork
- potato dumplings
- cabbage
- onion
- spices
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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