Rabbit leg in broth 1 pc.
Udko królika w bulionie 1 szt.
PLN 44≈ €9.97
Złota Kaczka · Poznań · 1 szt. 0,9 l
Rabbit leg cooked in broth with carrots and parsley.
Nutrition
≈ 450 kcalper portion of about 400 g
- Protein36%
- Fat51%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A tender rabbit leg slow-cooked in a flavorful meat broth with vegetables.
- Cuisine
- Polish
Typical ingredients
- rabbit
- broth
- carrots
- parsley
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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