Tartare Di Manzo
PLN 58≈ €13.15
il Padrino Restauracja · Poznań
Beef tartare with quail egg, marinated bay boletes, borettane onion, leek mayonnaise and focaccia.
- Cereals containing gluten
- Eggs
Nutrition
≈ 450 kcalper portion of about 250 g
- Protein26%
- Fat62%
- Carbohydrates13%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Finely chopped raw beef seasoned with various aromatics and served with accompaniments.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- beef
- quail egg
- bay boletes
- borettane onion
- leek mayonnaise
- focaccia
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Tartare Di Manzo: where else to eat it Back to the menu of il Padrino Restauracja