Beef tenderloin steak
Stek z polędwicy wołowej
PLN 134≈ €30.38
Eatalia · Poznań
Beef tenderloin steak with mashed potatoes, carrots, peas, broccoli, onion, liver pâté and pepper sauce.
Nutrition
≈ 750 kcalper portion of about 450 g
- Protein24%
- Fat54%
- Carbohydrates21%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A thick cut of beef tenderloin cooked to preference, served with vegetables and potatoes.
Typical ingredients
- beef tenderloin
- potatoes
- carrots
- peas
- broccoli
- liver pâté
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?
Beef tenderloin steak: where else to eat it Back to the menu of Eatalia