Nutrition
≈ 300 kcalper portion of about 100 g
- Protein8%
- Fat35%
- Carbohydrates57%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Portuguese sponge cake known for its soft and moist texture. It is often served plain or with a light dusting of sugar.
- Cuisine
- Portuguese
- Origin
- Portugal
Typical ingredients
- eggs
- sugar
- flour
- milk
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?