Nutrition
≈ 450 kcalper portion of about 150 g
- Protein5%
- Fat59%
- Carbohydrates35%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A creamy dessert consisting of a soft cheese layer, typically cream cheese, set atop a crust made from crushed biscuits or graham crackers and topped with strawberry sauce or fresh fruit.
- Cuisine
- International
- Origin
- United States
Typical ingredients
- cream cheese
- sugar
- biscuits
- butter
- strawberries
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Strawberry Cheesecake: where else to eat it Back to the menu of Cake Make