Nutrition
≈ 400 kcalper portion of about 350 g
- Protein8%
- Fat67%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A rich and creamy curry featuring a variety of vegetables cooked in a spiced nut-based sauce.
- Cuisine
- Indian
- Origin
- South Asia
Typical ingredients
- mixed vegetables
- cream
- cashews
- yogurt
- spices
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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