Red fruit cup and Normandy farm cream
Coupe de fruits rouges et sa crème fermière de Normandie
€12
Au Port du Salut · Paris
Nutrition
≈ 300 kcalper portion of about 200 g
- Protein5%
- Fat61%
- Carbohydrates34%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A refreshing dessert consisting of mixed red berries served with thick, fresh cream from Normandy.
- Cuisine
- French
- Origin
- Normandy, France
Typical ingredients
- red berries
- cream
- sugar
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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