
Typical Greek Moussaka
Typische griechische Moussaka
€16.90
Palet Taberna Griega · Palma
Baked moussaka made of potatoes, eggplant, zucchini, minced beef and béchamel sauce.
Nutrition
≈ 550 kcalper portion of about 400 g
- Protein18%
- Fat57%
- Carbohydrates25%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A layered casserole consisting of vegetables, minced meat, and a creamy béchamel topping.
- Cuisine
- Greek
- Origin
- Greece
Typical ingredients
- minced beef
- eggplant
- potatoes
- zucchini
- béchamel sauce
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
Did you like this dish?