John Dory fillet, lemon butter and pan-fried croutons
Filet de Saint-Pierre, beurre citronné et croûtons poêlés
€22.90
Les Artistes y más · Palma
John Dory fillet with lemon butter and croutons, served with parsley steamed potatoes.
Nutrition
≈ 500 kcalper portion of about 350 g
- Protein22%
- Fat59%
- Carbohydrates19%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A delicate white fish fillet prepared with a citrus-infused butter sauce and crispy bread pieces.
- Cuisine
- French
Typical ingredients
- john dory
- butter
- lemon
- bread
- parsley
- potatoes
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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