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75% Dominican cacao semifreddo

75% Dominican cacao semifreddo

Semifrío de cacao 75% dominicano

€9.50

Enoteca 1918 Club · Palma

75% cacao semifreddo with Suau Mallorcan brandy.

Nutrition

≈ 400 kcalper portion of about 100 g
  • Protein7%
    7%
  • Fat67%
    67%
  • Carbohydrates26%
    26%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A semi-frozen Italian dessert with a texture between mousse and ice cream, made with high-percentage cacao and brandy.

Cuisine
Italian

Typical ingredients

  • cacao
  • cream
  • eggs
  • sugar
  • brandy

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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