CheeseCake

€7

Sikulo Bistrot Gastronomico · Palermo

Cheesecake available in chocolate, caramel, forest fruits, or salted caramel flavors.

Nutrition

≈ 510 kcal± 25% · per portion of about 154 g

Protein10 g
8%
Fat35 g
62%
Carbohydrates39 g
30%

of which saturates: 22 g
of which sugars: 29 g
Fibre: 0.5 g
Salt: 0.85 g

Vitamins and minerals, % of reference intake

Vitamin A 40%
Vitamin B12 22%
Vitamin D 17%

Calculated from a standard recipe of this dish and food composition tables; the venue's recipe and portion may differ.

Sources: BLS 4.0, Max Rubner-Institut (CC BY 4.0)

About the dish

A creamy dessert consisting of a soft cheese layer on a crust, often topped with fruit or sauce.

Cuisine: International

Typical ingredients

cream cheese
sugar
crust
fruit
caramel

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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CheeseCake: where else to eat it Back to the menu of Sikulo Bistrot Gastronomico