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DOP Sicily Small Butcher's Board

DOP Sicily Small Butcher's Board

TAGLIERE DEL SALUMAIO DOP SICILY SMALL

€20

Scjavuru · Palermo

Nutrition

≈ 750 kcalper portion of about 300 g
  • Protein19%
    19%
  • Fat75%
    75%
  • Carbohydrates6%
    6%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A small platter featuring protected designation of origin (DOP) cured meats from Sicily.

Cuisine
Italian (Sicilian)
Origin
Sicily, Italy

Typical ingredients

  • sicilian cured meats
  • dop cheeses

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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