Arancinette with ragù and butter
Arancinette: ragù - burro
€6
Scjavuru · Palermo
Fried rice balls filled with meat, butter, and cheese or ham.
Nutrition
≈ 400 kcalper portion of about 150 g
- Protein13%
- Fat43%
- Carbohydrates44%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, deep-fried rice balls filled with savory meat ragù and cheese.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- rice
- meat ragù
- butter
- cheese
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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