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‘A Quattro Pomodori

‘A Quattro Pomodori

€16

Scjavuru · Palermo

Mozzarella with yellow datterino and sun-dried tomato.

Nutrition

≈ 950 kcalper portion of about 400 g
  • Protein15%
    15%
  • Fat36%
    36%
  • Carbohydrates49%
    49%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A pizza topped with mozzarella and a variety of tomatoes, typically featuring both fresh and dried varieties.

Cuisine
Italian

Typical ingredients

  • mozzarella
  • yellow datterino tomatoes
  • sun-dried tomatoes
  • tomato sauce
  • pizza dough

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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