Nutrition
≈ 200 kcalper portion of about 40 g
- Protein5%
- Fat65%
- Carbohydrates29%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A confectionary truffle flavored with pistachio. It usually consists of a pistachio paste or nut center coated in chocolate.
- Cuisine
- Italian
Typical ingredients
- pistachio
- chocolate
- cream
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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