Veal with green pepper
Vitello al pepe verde
€22
Ristorantino Pizzeria Leone · Palermo
Veal with green pepper, butter, and brandy.
Nutrition
≈ 500 kcalper portion of about 300 g
- Protein29%
- Fat67%
- Carbohydrates4%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A veal dish prepared in a creamy sauce flavored with green peppercorns, butter, and brandy.
- Cuisine
- Italian
Typical ingredients
- veal
- green pepper
- butter
- brandy
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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