Grilled octopus tails on zucchini velvety puree
Code di Polpo grill su vellutata di zucchine
€20
Ristorantino Pizzeria Leone · Palermo
Grilled octopus tails with zucchini puree, ginger, and olive oil.
- Molluscs
Nutrition
≈ 300 kcalper portion of about 300 g
- Protein35%
- Fat50%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Grilled octopus served over a smooth zucchini puree with ginger and olive oil.
- Cuisine
- Italian
Typical ingredients
- octopus
- zucchini
- ginger
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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