Baccala Giraldo

€18

Para Bottega e Bistrot · Palermo

Baccala Giraldo with datterino tomatoes, Taggiasca olives, and Pantelleria caper powder.

Nutrition

≈ 400 kcalper portion of about 350 g

Protein35%
35%
Fat50%
50%
Carbohydrates15%
15%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

Salted cod prepared with cherry tomatoes, olives, and capers for a Mediterranean flavor profile.

Cuisine: Italian
Origin: null

Typical ingredients

baccala
datterino tomatoes
taggiasca olives
capers

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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