Palermitan-style blue fish meatballs
Polpette di pesce azzurro alla palermitana
€12
Occhiovivo Bistrot · Palermo
Nutrition
≈ 350 kcalper portion of about 150 g
- Protein24%
- Fat59%
- Carbohydrates16%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small fried or baked meatballs made from minced blue fish and herbs.
- Cuisine
- Italian (Sicilian)
- Origin
- Palermo, Sicily
Typical ingredients
- blue fish
- breadcrumbs
- egg
- parsley
- garlic
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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