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Blueberry jam tart

Blueberry jam tart

CROSTATA CON MARMELLATA DI MIRTILLI

€20

Mastro Pastaio · Palermo · al kg

Nutrition

≈ 350 kcalper portion of about 100 g
  • Protein5%
    5%
  • Fat39%
    39%
  • Carbohydrates56%
    56%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A sweet pastry tart filled with blueberry jam.

Cuisine
Italian

Typical ingredients

  • shortcrust pastry
  • blueberry jam

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

Italy · 11th century

About the classic Crostata. This venue serves its own version.

Crostata
© ilaria · CC BY 2.0 · Wikimedia Commons
Origin
Italy
Dates from
11th century
Read more

Crostata (Italian: [kroˈstaːta]) is an Italian baked tart or pie.

Excerpt from the Wikipedia article “Crostata” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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