Ricotta and pistachio crumble cake
Sbriciolata con ricotta e pistacchio / Ricotta and Pistachio Crumble Cake (Vegetariano / Vegetarian)
€6
MadoniEAT · Palermo
Nutrition
≈ 450 kcalper portion of about 150 g
- Protein7%
- Fat57%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A crumbly, textured cake made with a base of biscuit-like pieces mixed with creamy ricotta and flavored with pistachios. It is often served as a rustic dessert.
- Cuisine
- Italian
Typical ingredients
- ricotta cheese
- pistachio
- sugar
- flour
- butter
- eggs
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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