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Cècina De Leon IGP

Cècina De Leon IGP

€19.50

Ledop · Palermo

Nutrition

≈ 1,300 kcalper portion of about 400 g
  • Protein14%
    14%
  • Fat50%
    50%
  • Carbohydrates36%
    36%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A rich pizza topped with stracciata, aged Cècina De Leon IGP, chorizo, and smoked meats.

Cuisine
Italian (Spanish influence)

Typical ingredients

  • stracciata
  • semi-dry tomatoes
  • cecina de leon igp
  • chorizo
  • basil
  • smoked beef

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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