La Montanara
€18.50
Ledop · Palermo
Semi-dry tomatoes, fior di latte, basil, Salernitana caciottina, sautéed porcini, pecorino, guanciale, and olive oil.
Nutrition
≈ 950 kcalper portion of about 350 g
- Protein13%
- Fat33%
- Carbohydrates54%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A traditional Italian pizza that has been briefly deep-fried before being baked.
- Cuisine
- Italian
- Origin
- Italy
Typical ingredients
- dough
- tomato
- mozzarella
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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