
Nutrition
≈ 450 kcalper portion of about 350 g
- Protein32%
- Fat53%
- Carbohydrates15%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Pan-seared or baked grouper fillet served alongside roasted pumpkin and toasted almonds. This dish balances the mild flavor of the fish with sweet and nutty elements.
- Cuisine
- Italian
Typical ingredients
- grouper
- pumpkin
- almonds
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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