Seafood Panelle
Panelle "di mare"
€8
Fuddìa Palermo | Aperitivi e gusto siciliano · Palermo
Chickpea panelle with shrimp, parsley and lemon.
Nutrition
≈ 350 kcalper portion of about 200 g
- Protein14%
- Fat46%
- Carbohydrates40%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seafood variation of traditional chickpea fritters, incorporating shrimp and herbs. The batter is typically fried until crispy.
- Cuisine
- Italian (Sicilian)
- Origin
- Sicily
Typical ingredients
- chickpea flour
- shrimp
- parsley
- lemon
- oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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