Elisier rigatoni (gorgonzola, bacon, cream and pine nuts)
Rigatoni elisier (gorgonzola, bacon, panna e pinoli)
€6
Flambe Restaurant · Palermo
Nutrition
≈ 700 kcalper portion of about 400 g
- Protein12%
- Fat57%
- Carbohydrates31%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Rigatoni pasta served in a rich sauce made of gorgonzola cheese, bacon, cream, and toasted pine nuts.
- Cuisine
- Italian
Typical ingredients
- rigatoni
- gorgonzola
- bacon
- cream
- pine nuts
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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