Nutrition
≈ 300 kcalper portion of about 400 g
- Protein59%
- Fat33%
- Carbohydrates7%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A platter of fresh, uncooked seafood such as shellfish, crustaceans, or fish.
- Cuisine
- Italian (Mediterranean)
- Origin
- Mediterranean coast
Typical ingredients
- shrimp
- mussels
- clams
- oysters
- lemon
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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