Nutrition
≈ 100 kcalper portion of about 350 g
- Protein13%
- Fat51%
- Carbohydrates36%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A seasonal soup made with the freshest available vegetables of the day.
- Cuisine
- Italian
Typical ingredients
- seasonal vegetables
- vegetable broth
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Soup of the day: where else to eat it Back to the menu of Buatta Cucina Popolana