Nutrition
≈ 80 kcalper portion of about 100 g
- Protein89%
- Fat11%
- Carbohydrates0%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Small, North Sea shrimp that are typically boiled and served either cold or as part of a warm dish.
- Cuisine
- Belgian (Coastal)
- Origin
- North Sea region
Typical ingredients
- grey shrimp
- salt
- water
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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Grey shrimp: where else to eat it Back to the menu of Restaurant La Gauloise