Roasted chicken supreme, Fregola Sarda, tomato-gratin zucchini, basil coulis
Suprême de volaille rôti, Fregola Sarda, courgette gratinée à la tomate, coulis de basilic
€45
Le Plongeoir · Nice
Roasted chicken supreme with Fregola Sarda, tomato-gratin zucchini, and basil coulis.
Nutrition
≈ 500 kcalper portion of about 400 g
- Protein29%
- Fat41%
- Carbohydrates30%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
Roasted chicken breast served with toasted Sardinian pasta and gratinated zucchini.
- Cuisine
- Italian (Sardinian)
Typical ingredients
- chicken
- fregola sarda
- zucchini
- tomato
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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