Warm goat cheese salad

Salade chèvre de chaud

€18

Chez Freddy · Nice

Salad composed of tomatoes and goat cheese on toasted bread.

Nutrition

≈ 400 kcalper portion of about 250 g

Protein14%
14%
Fat65%
65%
Carbohydrates21%
21%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A salad featuring warm goat cheese served on toasted bread alongside fresh tomatoes.

Cuisine: French

Typical ingredients

goat cheese
bread
tomatoes
salad greens

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

History of the dish

France

Origin: France

Chèvre chaud (chaud means 'hot') is a French dish, consisting of Chèvre cheese served hot. It is usually made by broiling the Chèvre cheese on French bread, and is often served with a green salad, and accompanied by vinaigrette, olive oil or balsamic vinegar.

Excerpt from the Wikipedia article “Chèvre chaud” · version used · CC BY-SA 4.0

Sources: Wikidata (CC0) · Wikipedia ·

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