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La DOP

La DOP

Pizza with buffalo mozzarella.

€7

Trattoria Morè · Naples

Pizza with peeled tomatoes, buffalo mozzarella DOP, extra virgin olive oil, and basil.

Nutrition

≈ 900 kcalper portion of about 350 g
  • Protein16%
    16%
  • Fat40%
    40%
  • Carbohydrates44%
    44%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A classic pizza topped with peeled tomatoes and buffalo mozzarella.

Cuisine
Italian (Neapolitan)
Origin
Naples

Typical ingredients

  • peeled tomatoes
  • buffalo mozzarella
  • extra virgin olive oil
  • basil

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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