Nutrition
≈ 450 kcalper portion of about 250 g
- Protein20%
- Fat69%
- Carbohydrates11%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A warm dish featuring provola cheese melted in a pan with tomato sauce and often oregano.
- Cuisine
- Italian (Neapolitan)
Typical ingredients
- provola cheese
- tomato sauce
- oregano
- olive oil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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