Tris di Montanare
A trio of pasta with ragù, scarpariello, or the chef's selection, topped with parmesan and basil.
€3.50
Trattoria Morè · Naples
Nutrition
≈ 450 kcalper portion of about 300 g
- Protein14%
- Fat37%
- Carbohydrates50%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A selection of three small pasta dishes, typically featuring different sauces like ragù or scarpariello.
- Cuisine
- Italian
Typical ingredients
- pasta
- meat ragù
- tomato
- parmesan cheese
- basil
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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