Nutrition
≈ 350 kcalper portion of about 400 g
- Protein48%
- Fat40%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A variety of seafood quickly sautéed in a pan, typically with garlic, oil, and herbs.
- Cuisine
- Italian
Typical ingredients
- mixed seafood
- garlic
- parsley
- olive oil
- white wine
General information about this dish, not provided by the venue.
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