Nutrition
≈ 150 kcalper portion of about 150 g
- Protein54%
- Fat33%
- Carbohydrates12%
Estimate for a typical portion of this dish; the venue's recipe may differ.
About the dish
A dish of raw fish sliced into thin strips, similar to sashimi but served in a spicy sauce.
- Cuisine
- Japanese-Peruvian (Nikkei)
- Origin
- Peru
Typical ingredients
- raw fish
- chili pepper
- lime juice
- soy sauce
- onion
General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.
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