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Sausage, friarielli and provola

Sausage, friarielli and provola

Salsiccia friarielli e provola

€8

Pizzeria Trianon · Naples

Sausage, broccoli, and provola.

Nutrition

≈ 750 kcalper portion of about 350 g
  • Protein20%
    20%
  • Fat63%
    63%
  • Carbohydrates17%
    17%

Estimate for a typical portion of this dish; the venue's recipe may differ.

About the dish

A savory combination of Italian sausage, bitter broccoli rabe (friarielli), and smoked provola cheese. This combination is often served on bread or as a topping.

Cuisine
Italian (Neapolitan)
Origin
Naples, Italy

Typical ingredients

  • sausage
  • friarielli
  • provola cheese

General information about this dish, not provided by the venue. Dish pictures are illustrations based on the menu description, not photos from the venue.

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